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New Years Eve Party

Includes sparkling canape reception at 7pm, followed by dinner from the menu below & live entertainment by multi award winner and international vocalist Amy Lee. 

£110 per person

Menu

Canapes and sparkling wine

Amuse bouche

Confit Duck Leg, Kale, Spinach and Pomegranate Jus

Smoked Mackerel Pate, Gherkin and Caper Ketchup, Toasted Wholemeal
Bread

Rainbow Beetroot Carpaccio, Goat’s Cheese, Walnuts, Rocket and Orange
Mustard Vinaigrette (v)

Venison Loin, Sweet Potato Mash, Savoy Cabbage, Celeriac Puree, Cherry Jus

Sea Bream, Sauté New Potatoes, Curly Kale, Carrot Sauce

Perl Las and Apricot Arancini, Marinara Sauce and Roasted Vegetables (v)

54% dark chocolate and sea salt cremeaux, honeycomb, coulis and fresh
berries

Caramel and pistachio cheesecake and apple sorbet

Black forest gateaux, vanilla ice cream and cherry puree

 

 

£25 per person Booking Fee on booking, which will be non-refundable after the 1st December 2025

T’s AND C’s

MENUS (v) denotes dishes suitable for vegetarians. A pre-order will be required by the 1st December 2025. We are happy to discuss special dietary requirements, which must be pre-ordered beforehand.

BOOKING FEES & PAYMENTS – your deposit of £25 per person is fully non-refundable after the 1st December. This will cover admin & food costs.